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La Parole de Pierre: Entretiens avec Pierre Overnoy, vigneron à Pupillin, Jura Paris ponctuent cette odyssée d'une Américaine Quantity:6 ponctuent cette odyssée d'une Américaine amoureuse du vin dans la plus ancienne culture viticole au monde and hear about Fay Maschler's "greatest meal" in Greece a specialist in the Jura vineyards an important book on viticulture and oenology about Pierre Overnoy
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