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Pain d'épices à l'orange 22cm 300g langue de boeuf rare and of exceptional quality POIDS:Tomme 1 4 1200g rare and of exceptional quality Simple preparation: infuse the bag for at least 12 minutes in 33cl of simmering water (removed from the heat) to obtain a clear stock with intense and authentic aromas allow the natural ingredients selected locally as much as possible to express themselves family recipes
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